Africanne on Main

Menu of Africanne On Main

West African, Southern, Caribbean food in Richmond

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Online menu of Africanne On Main

Traditional West African Dishes
Nigerian Egusi Spinach Stew
From 10.99
Egusi melon seeds, palm oil, spinach, and your choice of: goat meat or fish or vegan.
Liberian Cassava Leaf Sauce
From 10.99
Shredded cassava leaves cooked with chicken and beef.
Peanut Sauce
From 10.99
Peanut butter based sauce cooked with chicken and beef.
Oxtails
From 22.99
Cooked in a delicious cabbage stew.
Okra Sauce
From 10.99
Okra based sauce cooked with chicken and beef.
Goat Meat Stew
From 22.99
Red stew cooked with goat meat and vegetables.
Tuesday Special
Chef's Special
From 10.99
Tofu cooked with veggies.
Chef's Special
From 10.99
Vegan sauce.
Parathas
From 3.50
1 x Fried veggie patty.
Akara
From 1.00
1 x Fried bean cake.
Chef's Fresh Steamed Spinach
From 10.99
Our way.
Mixed Green
From 10.99
Chef's Special
Liberian Jollof Rice
From 10.99
With mix vegetables.
Red Beans & Rice
From 10.99
Vegetarian Lasagna
From 10.99
Chicken Meatballs cooked in BBQ Pineapple Sauce
From 10.99
Sautéed Pasta With Salmon & Veggies
From 10.99
Wednesday Special
Mac & Cheese
From 10.99
Chef's Special
Candied Yams
From 10.99
Chef's Fresh Steamed Spinach
From 10.99
Our way.
Mixed Green
From 10.99
Chef's Special
Liberian Jollof Rice
From 10.99
With mix vegetables.
Red Beans & Rice
From 10.99
Vegetarian Lasagna
From 10.99
Chicken Meatballs cooked in BBQ Pineapple Sauce
From 10.99
Shredded Cabbage With Smoked Turkey
From 10.99
Sautéed Pasta With Salmon & Veggies
From 10.99
Thursday Special
Sautéed Medley of Veggies
From 10.99
Mac & Cheese
From 10.99
Chef's Special
Candied Yams
From 10.99
Chef's Fresh Steamed Spinach
From 10.99
Our way.
Mixed Green
From 10.99
Chef's Special
Fried Potato Medley
From 10.99
Chef's Special
Liberian Jollof Rice
From 10.99
With mix vegetables.
Red Beans & Rice
From 10.99
Spaghetti Cooked With Fresh Ground Chicken
From 10.99
Chef's Special
Shredded Cabbage With Smoked Turkey
From 10.99
Friday/Saturday Special
Tofu
From 10.99
Mac & Cheese
From 10.99
Chef's Special
Candied Yams
From 10.99
Sautéed Medley of Veggies
From 10.99
Mixed Green
From 10.99
Chef's Special
Fried Potato Medley
From 10.99
Chef's Special
Liberian Jollof Rice Vegetarian
From 10.99
With mix vegetables.
Curry Fried Rice & Veggies
From 10.99
Traditional Liberian Jollof Rice Chichen & Beef
From 10.99
Traditional Liberian jollof rice with chicken & beef.
West African Spinach Stew
From 10.99
West African spinach stew with chicken & fish.
Shredded Cabbage With Smoked Turkey
From 10.99
Bread & Cobblers
Ginger Rice Bread
From 3.50
Sweet Cornbread
From 3.50
Apple Cobbler
From 5.99
Peach Cobbler
From 5.99
Beverages
Chef's Mamusu Tea
3.50
All Teas are made with all natural leaves and sweetened with pure cane sugar.
16 oz Bottle Water
1.50
Dessert
Carrot Cake
4.00
Sweet Potato Cake
4.00
Rum Cake
4.00
Sweet Potato Tart
3.50
Bean Lemon Chess Tart
3.50
Vegan Mango Tart
4.00
Bean Tart
3.50
Breakfast Catering
Chef's Special Breakfast Casserole
130.00
Include dices of sweet plantains, dices red skin potatoes, peppers and onions, chicken, beef or turkey sausage, cheese, and eggs. Served with chunks of homemade applesauce.
Chef's Special African Style Cornbread
From 45.00
Zucchini Yumee Bread
From 65.00
With raisins, pecans, African fruit or cranberries.
Ginger Rice Bread
From 45.00
African Short Bread
From 45.00
Sautéed Steamed Plantains with Chicken Livers
From 65.00
Beverages
25.00
All Teas are made with all natural leaves and sweetened with pure cane sugar.
Appetizer Catering
Akara 20pcs
20.00
Fried bean cake with chef's special sauce.
Fried Cassava
35.00
Whit chef's special sauce. All appetizer are priced per piece.
Sweet Fried Plantains
65.00
Whit chef's special sauce. All appetizer are priced per piece.
Paratha Pies/Samosa 20pcs
70.00
With chef's special sauce.
Salmon Croquets 20pcs
40.00
With chef's special sauce.
Curry Chicken Tender 20pcs
40.00
Bite sized with chef's special sauce.
Liberian Kalla 20pcs
20.00
Hush Puppies.
Trout Fish Balls 20pcs
50.00
Chef's Special with dip.
Jerk Chicken Wingetts 20pcs
50.00
With sauce.
Kabobs Appetizer 20pcs
From 30.00
One bite serving.
Beverages
25.00
All Teas are made with all natural leaves and sweetened with pure cane sugar.
West African Catering
Herbed Baked Chicken
From 60.00
West African Style,Herbed baked Chicken. Min order 10 people.
Pepper Chicken
From 60.00
West African Style, Pepper Chicken. Min order 10 people.
African Diaspora Sautéed Chicken Livers
From 100.00
African diaspora sautéed chicken livers with sweet potatoes.
Peanut Sauced Baked Chicken
From 60.00
West African Style. Min order 10 people.
Traditional Liberian Jollof Rice
From 55.00
Vegetarian Style
West African Spinach Stew
From 90.00
With assorted meats.
Liberian Cassava Leaf Sauce
From 100.00
Liberian cassava leaf sauce with rice. With assorted meats.
Liberian Pepper Soup
From 100.00
Liberian pepper soup with rice or fufu. With assorted meats.
Fish Stew Crocker
From 90.00
African Style, with rice or plantains.
African Diaspora Cuscus
From 75.00
African diaspora style cuscus with spinch and smoked turkey.
Nigerian Egusi Soup
From 120.00
Nigerian style egusi soup with fufu, white rice, pounded yam and your choice of: goat meat or fish or vegan.
Checked Rice
From 45.00
A spinach and rice combination cooked, and with natural seasoned spices.
Keli-Willy
From 75.00
Stir fried sweet plantains with peppers, onions, diced ginger, vegetables and African spices.
Chicken & Shrimp Cabbage Stew
From 110.00
Afrique Beef Stew
From 110.00
Slowly marinated African spices, with rice or plantains.
Palm Butter Stew
From 110.00
Cooked with assorted meats and served with withe rice.
Liberian Potato Greens Sauce
From 110.00
Cooked with chicken and beef, served with withe rice.
Liberian Palm Butter Stew
From 110.00
Cooked with assorted meats, served over withe rice.
Fried Eggplant Stew
From 110.00
Cooked with chicken and fish, served over withe rice.
Liberian Potato Greens Sauce
From 110.00
Cooked with chicken and beef, served over withe rice.
Beverages
25.00
All Teas are made with all natural leaves and sweetened with pure cane sugar.
Vegetarian - Vegan Catering
Cabbage Our Way
From 65.00
Specialty shredded cabbage seasoned served with brown rice.
Chef Steamed Vegetables
From 65.00
Stuffed with roasted whole plantains.
Peanut Sauce
From 65.00
Served with steamed vegetables and natural brown rice.
Red Kidney Bean Stew
From 45.00
Cooked with whole mushrooms and broccoli, served with couscous or natural brown rice.
Stringed Green Bean Special
From 45.00
Sautéed with spices and roasted red potatoes.
Navy Bean Supreme
From 45.00
Seasoned and cooked with shredded tofu.
Eggplant Sauce
From 45.00
Served with rice or plantains.
Cous-Cous
From 45.00
African style cooked with grilled veggies & Chef's special spices.
Broccoli Potato Cheese Casserole
From 45.00
Candied Yams
From 35.00
Chef's Special Tofu
From 70.00
Made with fresh veggies & spices.
Quinoa
From 55.00
Sautéed with broccoli & pineapple.
Lasagna
From 65.00
Sautéed spinach, zucchini, onions, peppers, mushrooms, special herb & spices.
Sautéed Medley of Veggies
From 45.00
Curry Sauce
From 65.00
Cooked tofu, carrots and other vegetables.
Tofu Yassa
From 65.00
Mustard & onions.
Beverages
25.00
All Teas are made with all natural leaves and sweetened with pure cane sugar.
Traditional Southern Cuisine Catering
Hopping John Rice Smoked Turkey
From 75.00
Collard Greens Smoked Turkey
From 75.00
Southern Style
Buttered Steamed Cabbage
From 65.00
Red Beans & Rice
From 65.00
String Beans
From 65.00
Southern Style
Baked or Fried Fish Filet
From 4.00
One serving
Chef's Mamusu Mac & Cheese
From 65.00
Southern Style
Mixed Greens
From 65.00
Chef's Special
Beverages
25.00
All Teas are made with all natural leaves and sweetened with pure cane sugar.
Desserts Catering
Pies
17.00
10 Slices.
Cakes
55.00
16 Slices
Cobblers
55.00
16 Slices.
Bread Putting
75.00
Chef's Special homemade bread putting smothered with lemon sauce. 15 Portions.